Mendiant Tart With Dark Chocolate GanacheJeff Gordinier, Jen Yee37 ratings with an average rating of 4 out of 5 stars3725 minutes, plus cooling time for tart shells and ganache
Traditional Irish Soda BreadMelissa Clark, Darina Allen3264 ratings with an average rating of 4 out of 5 stars3,264About 1 hour
Basic Dough for Fresh Egg PastaDavid Tanis935 ratings with an average rating of 5 out of 5 stars93520 minutes, plus 1 hour resting
Potato Gnocchi, Four WaysMark Bittman354 ratings with an average rating of 4 out of 5 stars3542 hours
MallorcasMireya Navarro, Recipelink.com118 ratings with an average rating of 4 out of 5 stars11840 minutes, plus 2 hours 15 minutes for several stages of rising
Persimmon Spice BreadMartha Rose Shulman381 ratings with an average rating of 4 out of 5 stars3811 hour 30 minutes
Not-Quite-Whole-Grain BaguettesMark Bittman456 ratings with an average rating of 5 out of 5 stars4564 hours
Butterscotch-Glazed Cinnamon RollsMelissa Clark731 ratings with an average rating of 5 out of 5 stars73190 minutes plus rising time
Spinach GnocchiMartha Rose Shulman88 ratings with an average rating of 4 out of 5 stars88About 30 minutes, plus 2 hours' refrigeration
Grammy’s Spice CookiesMelissa Clark, Claire Will1731 ratings with an average rating of 5 out of 5 stars1,7311 hour
Almond CakeMark Bittman, Sam Sifton, Molly Wizenberg2454 ratings with an average rating of 5 out of 5 stars2,4542 hours 15 minutes
Sugared ShortbreadMelissa Clark, Amy Casey2888 ratings with an average rating of 5 out of 5 stars2,8881 hour
Field Day Pound CakeJennifer Steinhauer, Denise Moseley1771 ratings with an average rating of 4 out of 5 stars1,7711 hour and 45 minutes
Pear ClafoutisMartha Rose Shulman622 ratings with an average rating of 4 out of 5 stars6222 hours 15 minutes
Butternut Squash Oat Muffins With Candied GingerMelissa Clark340 ratings with an average rating of 5 out of 5 stars34040 minutes
Winter Squash and Molasses MuffinsMartha Rose Shulman125 ratings with an average rating of 4 out of 5 stars1252 hours 15 minutes
Teff and Oatmeal PancakesMartha Rose Shulman180 ratings with an average rating of 5 out of 5 stars18040 minutes
Foolproof Pie DoughThe New York Times1772 ratings with an average rating of 5 out of 5 stars1,77210 minutes, plus chilling
Denesse Willey’s Fresh Plum CakeMark Bittman117 ratings with an average rating of 4 out of 5 stars11740 minutes
Paul Buxman’s BiscuitsMark Bittman198 ratings with an average rating of 4 out of 5 stars19835 minutes
Master Shortbread RecipeMark Bittman566 ratings with an average rating of 4 out of 5 stars56640 minutes, plus 1 1/2 hours' cooling
Dessert Galette PastryMartha Rose Shulman220 ratings with an average rating of 4 out of 5 stars2201 hour 30 minutes
Green Gnocchi With Peas and Fresh Sage ButterDavid Tanis189 ratings with an average rating of 4 out of 5 stars189About 30 minutes plus time for cooking potatoes
Savory Gruyere-Olive BreadMelissa Clark1164 ratings with an average rating of 4 out of 5 stars1,1641 hour plus cooling
Mark Bittman's Basic Pizza DoughMark Bittman1587 ratings with an average rating of 5 out of 5 stars1,5872 to 3 hours mostly unattended, or less in a pinch
Homemade TwinkiesJennifer Steinhauer148 ratings with an average rating of 4 out of 5 stars1481 hour 40 minutes
All-Purpose Pie DoughSam Sifton1223 ratings with an average rating of 4 out of 5 stars1,22315 minutes, plus 1 hour chilling
Dark Chocolate-Cherry Ganache BarsMelissa Clark380 ratings with an average rating of 5 out of 5 stars3801 hour, plus chilling time
Apple-Walnut Drop SconesMartha Rose Shulman132 ratings with an average rating of 4 out of 5 stars132About 40 minutes
Savory Scones With Onion, Currants and CarawayMelissa Clark, Pam Anderson71 ratings with an average rating of 5 out of 5 stars7145 minutes, plus freezing time
Spaetzle With Kielbasa and Caramelized OnionsMelissa Clark719 ratings with an average rating of 4 out of 5 stars7191 hour 45 minutes
Mocha Chocolate Chip CakeAlex Witchel, Alice’s Tea Cup1021 ratings with an average rating of 4 out of 5 stars1,0211 hour
Grand Marnier Soufflé With AlmondsJeff Gordinier, Adam Gopnik62 ratings with an average rating of 4 out of 5 stars6245 minutes
Moroccan PancakesJulia Moskin, Mourad Lahlou72 ratings with an average rating of 4 out of 5 stars7230 minutes
Seeded Whole-Wheat SconesMartha Rose Shulman117 ratings with an average rating of 5 out of 5 stars11730 minutes
Grape FocacciaMelissa Clark101 ratings with an average rating of 4 out of 5 stars1011 hour 15 minutes
Rustic Plum Crostata With Lemon ThymeMelissa Clark216 ratings with an average rating of 5 out of 5 stars2161 hour 20 minutes
Naan (Indian Flatbread)Steven Raichlen, Bukhara Grill1014 ratings with an average rating of 4 out of 5 stars1,0141 hour
Apple ClafoutisMartha Rose Shulman405 ratings with an average rating of 4 out of 5 stars4051 hour 10 minutes
Shortbread JammersThe New York Times, “The King Arthur Flour Cookie Companion”1860 ratings with an average rating of 5 out of 5 stars1,86045 minutes
Cardamom-Walnut CrescentsThe New York Times, Kristine Kidd850 ratings with an average rating of 5 out of 5 stars85040 minutes
RugelachEmily Weinstein, Dorie Greenspan1128 ratings with an average rating of 4 out of 5 stars1,128About 4 hours